• Restaurant review: No spice, no glory at Señor Manuel's

    By Robin Intemann robin.intemann@gazette.com -
    Updated: 1 hr ago

    Enchiladas and tacos and beans, oh my. At Señor Manuel's, they're nothing to fear, but neither are they the best renditions of standard Mexican cuisine - notwithstanding the restaurant's nearly 50-year presence in Colorado Springs. Perhaps it's the longevity that keeps the place...

  • Eat New Orleans delights without leaving Colorado Springs

    By Robin Intemann robin.intemann@gazette.com -
    Updated: Thu, May 17, 2018

    Despite the lack of a bayou, Springs Orleans in downtown Colorado Springs has all the trappings of Louisiana cuisine, right down to the beignets, catfish and gumbo. Our server said he can always tell who's from the Pelican State, not so much from their accents but from those who...

  • Old School Bakery makes the grade in Colorado Springs

    By Robin Intemann robin.intemann@gazette.com -
    Updated: Fri, May 11, 2018

    Old School Bakery has graduated from simply sweets and baked goods to an honors level menu. The food is prepared in the common kitchen for all Ivywild School eateries and bars. The range of offerings is what sets it apart from others in the building. Breakfast is served from 7 to 11...

  • Fresh, local ingredients add to flavorful food at Colorado Craft

    By Robin Intemann robin.intemann@gazette.com -
    Updated: Wed, May 2, 2018

    If an exceptional dining experience is like attending a rock-your-world concert where the food takes the spotlight, then the staff at Colorado Craft deserves a lot of credit as the backup singers providing perfect harmony. It's clear that servers at Colorado Craft are not simply told...

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